Portfolio.
Food, Cooking and Health are three main passions of mine with 25 years experience as a corporate culinary home economist.
Previously working with David Jones in Melbourne Australia as a Food Product Developer for Food at David Jones Private Label in Fresh category for the past 4 years.
Then prior with BSH (Bosch Siemens Home Appliances) in Melbourne Australia as a cooking instructor for ovens, stove tops, and white goods. I also was working at
Epworth Freemasons Private and Maternity Hospital in East Melbourne Australia as a cook. The year prior my weekends were spent cooking lunch and dinner for 65 elders
and high care patients in a residential aged care facility.
Have been a guest food judge and restaurant reviewer over the years for various corporations and industries.
I have worked at McCormick Australia in Melbourne for 5.5 years as a Senior Culinary Home Economist developing flavour profiles and products for supermarkets.
I was also responsible for recipe development for the McCormick website and have participated in the creation of the global McCormick Flavour Forecast reports and
have recently worked on the resources for the HEIA/McCormick Year 9&10 Schools Flavour Forecast Recipe Challenge.
For 6.5 years I worked in another Senior role at Breville Australia in Sydney Australia, Managing the Test Kitchen and responsible for kitchen appliance product development
including instruction book writing, recipe development and product demonstrations.
For 7 years I was a freelance Home Economist working in various culinary positions amongst the best in Australia and Sydney’s food media industry scene from recipe development
and food writing to food assisting and food styling to conducting cooking classes and catering for television and magazines.
I was also the journalist cook at the 2000 Sydney Olympics.
Now available for corporate work opportunities. I am ready to work with you and your team to share the love of food.
I invite you to connect with me onLinkedin, Facebook and Instagram.
Get in contact email me : michellethrift@hotmail.com
Publication works
Home Economist
FOOD CONSULTING (VARIOUS) |
Aug 2017 – May 2021 Sep 2016 – Aug 2017 Dec 2014 – May 2016 2011-Nov 2014 2004-2011 1995- 2004 2000- 2003 1998-99 1998- 99 |
Food Product Developer David Jones Ltd (Full-Time), Melbourne, Australia Cooking Instructor BSH Home Appliances (Freelance), Melbourne, Australia Culinary Home Economist (Part-Time) McCormick&Co, Clayton South, Melbourne, VIC Senior Home Economist (Full-Time) McCormick&Co, Clayton South Melbourne, VIC Test Kitchen Manager (Full-Time) Breville Pty Ltd, Botany, NSW Home Economist (Casual/Freelance) The Food Factotum Group, Sydney, NSW Home Economist (Casual/Freelance) Sunbeam Corporation, Sydney, NSW Kitchen coordinator (Casual) Sydney Seafood School Cooking Classes, Fish Marketing Authority,Sydney, NSW Home Economist (Casual) Breville Pty Ltd, Botany, NSW |
COOK (FREELANCE) |
June 2016 – July 2017 Dec 2014 – April 2016 2002- 2003 2000- 2001 1999- 2004 1995-Current 2000 1998-99 2003 |
Chef (Epworth Freemasons Private Hospital) East Melbourne, Australia (Casual) Chef (Weekend Cook) Lifeview Residential Care, Emerald, Victoria, Australia (Part-Time) Cook (Freelance) Seahorse Italian Seafood Restaurant, Randwick, NSW Cook (Freelance) Catering, Johanna Minogue Cuisine Paddington, NSW Caterer (Freelance) Corporate Functions, Various Locations, NSW Cake Decorator (Freelance) Various locations, NSW & VIC Cook (Casual) Media, Sydney Olympics, RAS, Homebush, NSW Cook (Freelance) Kids Cooking classes, Orchard Lane Cooking School, Lane Cove, NSW G.P.C.E, healthy cooking demonstrations, Homebush. United Housewares and House stores Maccato |
FOOD PRESENTER (FREELANCE) |
1995- 2004 1999 1995- 1999 1998 1998 1998 1998 |
Australian Meat & Livestock Corporation Pty Ltd Royal Sydney Show (RAS) and Brisbane “Ekka” Alaska USA Canned Salmon. Sydney Cherrybrook Shopping Village, Retail shop promotions, including recipe development. Simplot Australia Pty Ltd, “Simply Great Meals Recipe Club” , Westfield Belconnen, Canberra ACT David Jones Annual Flower Show November. Celebrities Chefs - Christine Mansfield Paramount, Lydney Milan Food Expert, Product Promotions, October Food Fair,, Unilever Foods Pty Ltd. Sydney Melbourne Fine Foods , Exhibition Centre |
TVC FOOD STYLING (FREELANCE) |
2001- 2004 1999 |
Clients: Knoble Rise, KFC, Kelloggs “Fresh” Australian Woman’s Weekly “American Steakhouse”, Baby Lemonade, Fox Studios |
PUBLICATIONS (FREELANCE) |
“Yesterday, Today & Tomorrow” Cook Book, Food Media Club Australia. “Enjoy” , Sally James, recipes & simple ideas for healthier lifestyle, Juvenile Diabetes Foundation Australia, Monsanto Australia “The New Seafood Cookbook”, Recipe Development, Murdoch Books Australia. “Quick, Short recipes and Entertaining", Recipe development & steps Murdoch Books Australia. |
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AUTHOR (FREELANCE) | 2013 | “50 Foods That Will Change Your Life” by Emma Sutherland and Michelle Thrift published by Penguin Australia |